JOBS
Manager
Kitchen
Bartender
Server
Busser
Host
Bogota Latin Bistro is a successful and growing Pan-Latin restaurant located in the heart of Park Slope, serving the foods and drinks of Colombia & Latin America. We are seeking an Assistant Manager to join our dynamic team: www.bogotabistro.com. We are one of the most booked restaurants in Brooklyn. Our ideal candidate would be someone who wants a career and is looking to grow in the retail/hospitality & restaurant industry. We offer benefits + a competitive salary.  You may send your cover letter and resume to Eat@BogotaBistro.com.

Assistant Manager (Weekends, Evenings, Lunches)

Duties & Responsibilities (including but not limited to):
 Provide 100% support to Owners & Management Team.
 Complete understanding, enforcement and documentation of Bogota policies and standards.
 Possess strong supervision, leadership & coaching skills while creating/maintaining a positive & productive work environment.
 Achieve objectives in sales, service, presentation, quality, staff motivation, employee development & retention.
 Maintain appearance of facility, sanitation and cleanliness.
 Assist in creation, documentation and implementation of systems.
 Verbal, written & digital communication with owners and team on a daily basis.
 Very strong customer service skills that include filling in where needed to ensure the highest guest service standards and efficient operations.
 Assistance with payroll, human resource and administrative issues as needed.
 Event planning, booking and supervision.
 Supplies and liquor inventory/ordering.
 Interviewing, hiring and training employees.
 Experience with upselling.

Qualifications:
 A desire to continue building a career in the retail/hospitality & restaurant industry.
 MUST be detail-oriented.
 Possess thorough knowledge of service, food and beverage industry in NYC & beyond.
 Minimum three to five years of restaurant experience as a server, bartender and/or manager strongly preferred.
 Effective written and verbal communication skills in English and Spanish.
 Possess excellent math skills and have the ability to operate POS and cash register.
 Ability to handle multiple tasks, prioritize work load & supervise staff while maintaining customer satisfaction in a demanding environment.
 Must be organized, self motivated, proactive with a strong attention to detail.
 Proficiency in Pixel Point/POS Systems, ShiftNote, PC Operating systems and Microsoft Office.
 NYC Food Handling Certificate (A+)

Questions:

If your experiences match the qualifications above, please state the position you are applying for in the subject line of the email and answer the following questions in your cover letter. Any emails that DO NOT have the position "Assistant Manager (Weekends, Evenings, Lunches)" in the email header and/or DOES NOT answer all of the following questions will be deleted. Only qualified candidates will be scheduled called in for an interview. No calls or walk-ins please.  In your cover letter, please answer the following:

1) What is your proudest professional accomplishment?
2) Why do you think you would be a great fit for Bogota Bistro?
3) What will your last boss say about you when we speak to them?
4) Please describe the most challenging experiences you've had with the following, including how you addressed and learned from these experiences:

i. Customer/Client/Guest
ii. Supv./Boss
iii. Colleague/Employee

Thank you in advance for your time. We look forward to meeting you soon!